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Homestead Magazine Summer 2008: Big interest in tiny livestock

by Steve Werblow

Small-statured animals aren't just cute - they may suit your homestead

That little piggy went to market, but these little piggies stayed home—right next to the couch. Welcome to the world of miniature livestock, where good things come in small packages. It’s a world of housebroken potbellied pigs, waist-high horses straight out of a story book, and compact cattle and sheep that don’t need miles of pasture to roam. In short, they’re animals that suit the homestead life.

Jan Smith says miniature horses were bred small to work in European coal mines "If you have 5 acres, you could have a breeding group so you could breed them, keep some and sell some," says Michelle Shannon, who runs 100 miniature sheep on her 15 acres near Toledo, Wash. "You don’t have to have just a sheep or two."

Richard Gradwohl downsized his cattle as he and his wife downsized their ranch in Covington, Wash., right in the path of Seattle’s sprawl. "When we got down to 5 acres, I looked at the big animals and said, 'this doesn’t make any sense,'" he recalls.

Mini appetites. Gradwohl’s cattle now run 36 to 48 inches tall, the result of meticulous breeding against small-statured animals from across the country and around the world. He’s quick to point out that cattle weren’t bred large until after World War II. "When Herefords were developed in England, they were developed to fit on a 5-acre farm—beefy but efficient," he notes. "You can graze two per acre, depending on the quality of pasture."

Small appetites and natural hardiness make many miniature livestock breeds less expensive to keep than big cousins. "My horses each take 1/4 to 1/2 a flake of hay per day," notes Jan Smith, who breeds mini horses near Rosedale, Ind. "They were brought over from a colder climate, so they do well in cold weather."

Small livestock requires tighter fencing than big animals do, and most need a covered area to escape bad weather. And depending on their pedigree, some minis can be expensive to buy. Gradwohl’s top breeding cattle have brought over $20,000. Gail Heaney of Los Molinos, Calif., points out that while a full-sized donkey can be had for $200, the miniature donkeys she breeds start at around $750 and can quickly run into the thousands.

"In 1993 I told my dad that I spent $2,000 on miniature donkeys and he said, 'they must have gold-plated hooves,'" Heaney laughs. "I told him, 'they have gold-plated hearts.'"

City girl. Heaney bought tiny livestock— first goats, then donkeys—when she moved to rural northern California because full-sized animals intimidated her. It’s been love ever since, especially with her mini donkeys.

"You have to convince goats to like you, but donkeys love you right from the get-go," she says. "They have a personality like a dog. They’re as easy to care for as a dog, too."

Long-lived. Mini livestock can require an even bigger commitment than dogs. Potbellied pigs are seeing the ripe old age of 20; miniature horses can live to 30, and miniature donkeys can go 40 years. Also, most livestock species are herd animals, so they thrive in the company of other members of their species.

Marcie and Chris Christensen rescue potbellied pigs and raise them in their home in Pleasant Hill, Calif. As with many breeds, there are plenty of animals to rescue rather than buy from breeders. And though piglets are cute, Marcie says there are advantages to adopting an adult. "Go see what the pig looks like," she advises. "See how big it gets. See how it lives indoors and outdoors. Then get two. By having two, they learn how to be pigs, and that you are a human, not their herd mate."

John and Deb Kiger put their pint-sized Southdown Babydoll sheep to work grazing down the floor of their 3.5-acre vineyard near Santa Rosa, Calif.

The wooly, round-faced sheep aren’t just efficient weed eaters, cruising comfortably beneath the trellis wires; they’re a huge hit with visitors to the Kigers’ Web site. "There’s a lot of romance associated with the wine industry," says John, "but the connection people get, even remotely, to the sheep has been astonishing."




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